Web1 lb Velveeta cheese, cubed 2 cups mayonnaise 2 lbs frozen hash browns, defrosted about 15 minutes 1⁄2 lb bacon, cooked and crumbled directions Preheat oven to 350º. Melt cheese in heavy pan over low heat, stirring. Add mayonnaise and potatoes to cheese and mix … WebRemove bacon from skillet with slotted spoon; drain on paper towels. Discard all but 2 Tbsp. drippings from skillet. 3. Add potatoes, mushrooms, peppers and onions to reserved drippings in skillet; cook 10 min. or until peppers and onions are crisp-tender, stirring …

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WebApr 9, 2024 · Velveeta, ground beef, garlic powder, hash brown potatoes, oregano and 6 more Velveeta Cheesy Bacon Hash brown Bake Mommy's Kitchen eggs, green pepper, cheese, frozen shredded hash browns, fresh mushrooms and 4 more WebTALLERINA 1 lb. ground beef 1 small onion, chopped 1/3 cup chopped bell pepper 1 tsp. garlic salt 1 (8 oz.) pkg. egg noodles, cooked and drained 1 lb. Velveeta cheese, cubed, divided use chick fil a chicken egg and cheese muffin

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WebApr 13, 2024 · Dice the bacon into 1/2 inch pieces. Cook the bacon until it is crispy. set aside on paper towel. In a large bowl mix the potatoes, cooked bacon, melted butter, onion, garlic powder, salt and pepper, cheddar and Parmesan cheese. Mix to coat and combine … Cover and freeze unbaked casserole for up to 3 months. Remove from freezer 30 … WebApr 10, 2024 · Directions 1 Preheat the oven to 350° F. Grease a 9-by-13-inch baking dish 2 with 1 tablespoon of butter. 3 Melt the remaining 4 tablespoons of butter in a large saucepan over 4 medium-high heat. Add the garlic powder, onion, ½ teaspoon salt, and a few grinds of pepper and cook until the onion is softened, about 5 minutes. gordon lyon north face