WebCombine the wine, water, sugar, cinnamon stick, cloves and lemon slices in a saucepan. Bring to a boil and simmer, uncovered, until the mixture is reduced to approximately 4 … WebTip the sugar, cinnamon sticks, vanilla seeds and pod, cardamom, wine and 200ml water into the pan. Peel strips of the lemon zest, avoiding the pith. Drop in the strips of zest, …
11 Poached Pear Recipes That Put an Elegant End to the Meal
WebOct 19, 2024 · Servings: 6 pears Ingredients 2 quarts (64floz/1800ml) water 2 1/2 cups (20oz/565g) granulated sugar 2 cinnamon sticks 1 medium orange sliced 6 firm pears peeled and the bottoms cut flat so that they … WebDec 9, 2015 · Peel 4 medium pears, leaving the stalk intact. Place them them into a saucepan with crushed cardamom pods, caster sugar, a vanilla pod, saffron, a cinnamon … inboard boat accessories
Vanilla Poached Pears Recipe Alton Brown Food Network
WebSep 21, 2014 · Instructions. Peel and quarter the pears, removing the stem and center. Heat water and sugar in a large saucepan and add in the spices. Lay the pears into the pan … WebNov 26, 2013 · Directions. Combine everything save for the pears in a large, heavy saucepan. Stir over medium heat until the sugar dissolves and the mixture begins to … WebMay 11, 2024 · Gently submerge the peeled pears in the wine mix, and poach for 20-25 minutes or until tender enough to be poked through with a fork. Turn the pears every 5 minutes to help them poach evenly. … incidence of medication error in india