WebJan 16, 2024 · This BLT Guacamole is a fun twist on the classic Guacamole! Print Recipe Pin Recipe Prep Time 15 mins Cook Time 5 mins Total Time 20 mins Course Appetizer, Snack Cuisine American, Mexican Servings 6 Ingredients 4 Avocados pitted and peeled 5 Slices bacon cooked and chopped ½ Cup cherry tomatoes halved 5 Romaine lettuce … WebAug 14, 2024 · Instructions. Spread the mayo over the center of the tortilla, top with turkey, lettuce, tomato, bacon and avocado. Roll up the tortilla holding it together tightly with your fingertips. Trim the ends off then slice …
BLT Goat Cheese Guacamole Recipe - Food Fanatic
WebAug 16, 2024 · Directions. Cook bacon in a large skillet over medium heat until crisp, 5 to 10 minutes. Transfer to a paper towel-lined plate. Meanwhile, mash avocado in a medium bowl. Stir in basil, mayonnaise, garlic, salt and pepper. Toast bread. Spread about 2 tablespoons of the avocado mixture on 4 slices of toast. Top each with 4 pieces of … WebJul 14, 2024 · Place bacon in a cold skillet and heat on medium low heat. Cook, flipping occasionally, until crisp. Drain on paper towels. Prep avocado. Halve avocados and … fred writer
Guacamole BLT Recipe Martha Stewart
Web17 hours ago · Blend on high until fully combined, about 30 seconds. The dressing will keep well in an airtight container in the fridge for up to 10 days. 2. Make the Salmon BLT Salad: Preheat the oven to 400°F. Line a small baking sheet with parchment paper. 3. Season the salmon with olive oil, salt and pepper. WebFeb 10, 2024 · Easy BLT Wraps with Homemade Guacamole. These tasty BLT wraps are perfect for a busy weeknight dinner or quick lunch. Enjoy this easy homemade guacamole recipe and bacon, lettuce and tomato wrap recipe. Dinner doesn’t have to be super fancy and wraps are always a favorite in my family. Web2 days ago · Instructions. Whisk together the mayonnaise and butter in a small bowl. Spread one side of each slice of bread generously with the butter and mayonnaise mixture. Heat a large skillet over low heat. Place two slices of bread onto the pan and top each with half of the cheese. Top with the other slices of bread. fred wright programma